"Rejected Parboiled Rice" means rice that is discarded from the production of parboiled rice, which may have defects or not meet the specified quality standards. Normally, discarded rice is used for other purposes, such as animal feed or processed into other products that do not focus on the quality of the rice. More details: Parboiled Rice: This is rice that has been soaked in water and steamed before being milled, giving it a light yellow color and higher nutritional value. Rejection: In the production process of parboiled rice, there may be rejection of rice that is not of good quality, such as broken rice, unevenly colored rice, or rice with impurities. Utilization: Rejected rice can be used as animal feed or processed into other products that do not require high-quality rice.